food technology, sustainable food production systems, bioengineering Assoc.Prof. (PhD)Seda Genç ACTING HEAD,DEPT.OF GASTRONOMY&CUL.ART 0232-570 8636 seda.genc@yasar.edu.tr
Food science, meat and meat products technology, seafood technology, aquaculture, edible films and coatings Assist.Prof. (PhD)Eylem Ezgi Fadıloğlu 0232-570 8635 ezgi.fadiloglu@yasar.edu.tr
Business Administration, Tourism Management Assist.Prof. (PhD)Ferika Sarı 0232-570 9132 ferika.ozersari@yasar.edu.tr
Tourism, Tourism Management, Marketing, Tourism Marketing, Hospitality Marketing, Social Media Marketing Research AssistantDuygu Çelebi 0232-570 9140 duygu.celebi@yasar.edu.tr
